John has inherited over 150 recipes from 10 different chefs for 3 very different franchise experiences. Not only that, the kitchen staff has decreased in size significantly.
In this interview, John shares his perspective as we formulate 3 new recipes that magically taste unique and delicious to every customer at the table.
Make your content actionable and embed them in the business problem that needs to be solved. You can eliminate that bad taste in your mouth and leave your audience very satisfied.
When we are done with the excel reports, this is how we decommission them: